Sourdough Starter Adventure – Day Four

Day four of my sourdough starter adventure and nothing much to report. It seems to be getting along nicely and looks about the same as it did yesterday.

Here is a photo looking down showing the foam which seems to be a bit more bubblier than yesterday.

Day Four

The starter now has quite a vinegary smell which, if what I’ve read is to be believed, should now start to mellow out and become more refined.

I fed it again this evening by discarding half of it and adding 100g water and 75 flour.


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